Please use this identifier to cite or link to this item: https://elib.belstu.by/handle/123456789/12142
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dc.contributor.authorMakhrova, E. V.en
dc.contributor.authorEshchenko, L. S.en
dc.date.accessioned2017-03-10T07:58:52Z-
dc.date.available2017-03-10T07:58:52Z-
dc.date.issued2013-
dc.identifier.citationMakhrova, E. V. Features of the process for producing hydrated alumina with a layered structure / E. V. Makhrova, L. S.Eshchenko // Proceedings of BSTU. – Minsk : BSTU. – 2013. – № 3. – P. 81-84.en
dc.identifier.urihttps://elib.belstu.by/handle/123456789/12142-
dc.description.abstractThe influence of conditions for obtaining a hydrated aluminium oxide on its chemical and phase composition namely the pH of reaction medium is established. The pH of the reaction medium in which aluminium tri-hydroxides and oxy-hydroxides with various crystal structures can be formed is determined. Features of formation of the crystal structure of hydrated aluminium oxides on the mechanism of „oriented building” are pointed.en
dc.format.mimetypeapplication/pdfen
dc.language.isoenen
dc.publisherBSTUen
dc.subjectгидратированный оксида алюминияru
dc.subjectрН реакционной средыru
dc.subjectтригидроксиды алюминияru
dc.subjectоксигидроксидыru
dc.subjectкристаллические структурыru
dc.titleFeatures of the process for producing hydrated alumina with a layered structureen
dc.typeArticleen
dc.identifier.udc546.62+661.183.82-
Appears in Collections:2013, № 3

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