Features of the process for producing hydrated alumina with a layered structure

Makhrova, E. V.; Eshchenko, L. S.

Please use this identifier to cite or link to this item: https://elib.belstu.by/handle/123456789/12142

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DC Field	Value	Language
dc.contributor.author	Makhrova, E. V.	en
dc.contributor.author	Eshchenko, L. S.	en
dc.date.accessioned	2017-03-10T07:58:52Z	-
dc.date.available	2017-03-10T07:58:52Z	-
dc.date.issued	2013	-
dc.identifier.citation	Makhrova, E. V. Features of the process for producing hydrated alumina with a layered structure / E. V. Makhrova, L. S.Eshchenko // Proceedings of BSTU. – Minsk : BSTU. – 2013. – № 3. – P. 81-84.	en
dc.identifier.uri	https://elib.belstu.by/handle/123456789/12142	-
dc.description.abstract	The influence of conditions for obtaining a hydrated aluminium oxide on its chemical and phase composition namely the pH of reaction medium is established. The pH of the reaction medium in which aluminium tri-hydroxides and oxy-hydroxides with various crystal structures can be formed is determined. Features of formation of the crystal structure of hydrated aluminium oxides on the mechanism of „oriented building” are pointed.	en
dc.format.mimetype	application/pdf	en
dc.language.iso	en	en
dc.publisher	BSTU	en
dc.subject	гидратированный оксида алюминия	ru
dc.subject	рН реакционной среды	ru
dc.subject	тригидроксиды алюминия	ru
dc.subject	оксигидроксиды	ru
dc.subject	кристаллические структуры	ru
dc.title	Features of the process for producing hydrated alumina with a layered structure	en
dc.type	Article	en
dc.identifier.udc	546.62+661.183.82	-
Appears in Collections:	2013, № 3 Ещенко Людмила Семеновна

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