Effect of various characteristics of raw wood on energy saturation of the chipper

Please use this identifier to cite or link to this item: https://elib.belstu.by/handle/123456789/6720

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DC Field	Value	Language
dc.contributor.author	Loy, V. N.	en
dc.contributor.author	Germanovich, A. O.	en
dc.date.accessioned	2017-02-24T14:02:45Z	-
dc.date.available	2017-02-24T14:02:45Z	-
dc.date.issued	2012	-
dc.identifier.citation	Loy, V. N. Effect of various characteristics of raw wood on energy saturation of the chipper / V. N. Loy, A. O. Germanovich // Proceedings of BSTU. Issue 2 : Forest and woodworking industry. – Minsk : BSTU, 2012. – P. 20-23.	en
dc.identifier.uri	https://elib.belstu.by/handle/123456789/6720	-
dc.description.abstract	Grinding of raw wood into chips is a complex process depending on various factors. Study of a grinding process is complicated not only because of a large number of these factors, but also because of the possibility of many combinations. Cutting power can be considered to be one of the criterion determining the extent and nature of these factors influence on the grinding process.	en
dc.format.mimetype	application/pdf	en
dc.language.iso	en	en
dc.publisher	BSTU	-
dc.subject	chipper	en
dc.subject	raw wood	en
dc.subject	energy saturation	en
dc.title	Effect of various characteristics of raw wood on energy saturation of the chipper	en
dc.type	Article	en
dc.identifier.udc	630*363.7:630?79	-
Appears in Collections:	2012

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