Please use this identifier to cite or link to this item: https://elib.belstu.by/handle/123456789/14703
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dc.contributor.authorRekish, O. Yu.en
dc.contributor.authorBondarenko, Zh. V.en
dc.contributor.authorEmello, G. G.en
dc.contributor.authorSiderko, I. A.en
dc.date.accessioned2017-03-17T12:26:12Z-
dc.date.available2017-03-17T12:26:12Z-
dc.date.issued2014-
dc.identifier.citationStudying of engineering of the emulsion containing rape oil / O. Yu. Rekish [et al.] // Proceedings of BSTU. No. 4. – Minsk : BSTU, 2014. – P. 148-150en
dc.identifier.urihttps://elib.belstu.by/handle/123456789/14703-
dc.description.abstractThe influence of consumption of E and A vitamins, essential oil of a lemon and the heat treatment’s duration on properties and on resistance to oxidation of rape oil emulsion was researched. The resistance to oxidation is estimated with numbers of peroxide and acid and quantity of malondialdehyde. It’s shown that addition of 0.1g A and E vitamins or 0.15 g essential oil of a lemon for 50 g emulsion decreases the quantity of acid products and reduced the acid accumulation during heat treatment. The emulsions containing emulsifying bases of Lipoderm 4/1, the refined deodorized rape oil, tsetilpalmitat, water and antioxidants meets to STB 1673-2006 requirements.en
dc.format.mimetypeapplication/pdfen
dc.language.isoenen
dc.publisherBSTUen
dc.subjectрастительные маслаru
dc.subjectмасла растительныеru
dc.subjectмасло рапсовоеru
dc.subjectэмульсииru
dc.titleStudying of engineering of the emulsion containing rape oilen
dc.typeArticleen
dc.identifier.udc664.314.6:665.334.93-
Appears in Collections:2014, № 4

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